Outside Catering Menu

Below is a sample of what we can offer at MacKenzies. For full details of our catering service visit our catering website at MacKenziesCatering.co.uk

Finger Buffet Menus

Finger Buffet (Bronze Menu)

  • Selection of Freshly Cut Sandwiches
  • Savoury Filled Tortilla Wraps
  • Quiche Platter
  • Individual Patisserie Selection
    Fresh-cut Fruit Platter
  • £6.95

Finger Buffet (Silver Menu)

  • Selection of Freshly Cut Sandwiches
  • Savoury Filled Tortilla Wraps
  • Quiche Platter
  • Mini Vegetable Spring Rolls & Hoi-Sin
  • Chilli Chicken Goujons, Sweet Chilli Dip
  • Individual Patisserie Selection
    Fresh-cut Fruit Platter
  • £8.95

Prices exclude VAT.

Set Fork Menus

Set Fork Buffet (Bronze Menu)

  • Chilli con carne, taco shells and grated mozzarella
  • Strips of Pan Fried Chicken in a Creamy Leek and Wild Mushroom Sauce
  • Served with Savoury Rice
  • Chocolate Dusted Banoffee Pie
  • £13.95

Set Fork Buffet (Silver Menu)

  • Lamb and Cranberry Casserole
  • Chicken and Chorizo in a Spicy Tomato and Garlic Sauce
  • Served with New Boiled Potatoes and Savoury Rice
  • Chocolate Covered Profiteroles
  • £14.95

Set Fork Buffet (Gold Menu)

  • Rich beef Bourguignon, garnished with Button Mushrooms and baby Onions
  • Chicken Tikka Masala
  • Stir Fried Vegetable Stroganoff
  • Spring Onion Mash and Savoury Rice
  • Duo of Chocolate Mousse with Fruit Coulis
  • £15.95

Set Fork Buffet (Platinum)

  • Collops of Fresh Salmon, Mixed Leaves with Lemon & Lime Mayo
  • Red Onion Coleslaw
  • Variety of Fabulous Main Courses (See Full Menu)
  • White Peach and Vanilla Cheesecakes with Green Apple Coulis
  • £17.95

Prices exclude VAT.

Set Meal Menu Selector

Below is a selection of dishes that we can provide, however please do not hesitate to to discuss a personalised menu for your event.


  • Chef’s Own Soup of the day
  • Trio of smoked salmon, salmon gravlax and poached salmon terrine
  • Spicy haggis spring rolls served on a plum sauce
  • Smoked haddock and cheddar fishcakes, creme fraiche dressing
  • Chefs own chicken liver pate served with chutney and oatcakes
  • Confit duck salad with hoi sin dressing and fresh rocket
  • Fan of ogen melon with prawns bound in a Marie-Rose sauce
  • Brie and mango parcels on a fresh salsa
  • Salad of tomato and mozzarella with a balsamic glaze
  • Tower of black pudding, tomato and Swiss cheese on raspberry vinaigrette

Main Courses

  • Blackened cajun salmon on a bed of roasted peppers, fresh lemon
  • Chicken supreme stuffed with haggis with a coarse grain mustard jus
  • Chicken supreme wrapped in bacon on a leek and cheddar sauce
  • Pan roasted rump of lamb carved over leek mash and a rosemary and garlic jus
  • Medalions of beef fillet, served with chieftain haggis on a Drambuie cream sauce
  • Braised daube of beef served in a rich chasseur sauce
  • Roast guinea fowl stuffed with sage and apricot on a Gran Marnier sauce
  • Grilled loin of pork steak on an apple and cider jus
  • Tartlet of Mediterranean vegetables and smoked cheddar
  • Pepper stuffed with cous cous and roasted vegetables


  • Duo of chocolate cheesecake
  • Homemade banoffee pie
  • Tarte au Citron with raspberry coulis
  • Brandy basket filled with fresh fruit salad
  • White chocolate and raspberry Creme brullee

  • Fresh ground coffee and after dinner mints

MacKenzies Catering Services also offer a number of additional delicious menus for your event. We offer a variety of

  • A La Carte Plated Starter Selectors
  • A La Carte Plated main Course Selectors
  • A La Carte Plated Desert Selectors
  • Beverage Selections and
  • Evening Wedding Reception Buffets.

Moreover, we can also supply a fantastic selection of international wines and champagnes.

More Outside Catering Information